An update for our clients and partners,

ServSafe is now offering FREE restaurant reopening training and resources:

Access the FREE training here


This class may even be more important now than before to ensure compliance with local and state food safety laws and customers are safe while your service is modified; including knowing when to restrict and exclude employees that may be ill.

Be safe and complaint if you are still in modified operation.


Your Food Safety Partner,





Kami Berge, MBA, CFPI

Get Certified Food Safety LLC



Upcoming Class Schedule

Full Day Class (Reno) English​ ​

Sunday, January 17th 9am-4ish


Full Day Class (Carson City ) English​ ​

Wednesday, January 20th 9am-4ish 

Full Day Class (Winnemucca) English​ ​

Sunday, January 24th 8:30am-4ish 

QuickCert (Reno) English​ ​

Wednesday, February 10th 10am-2pm

Full Day (Reno) English​

Monday, February 22nd 9am-4ish

Full Day (Reno) English​

Monday, March 15th 9am-4ish

QuickCert (Reno) English​ ​

Wednesday, March 24th 10am-2pm

Ready to register for a class? Call Kami @ 775.276.0275 or email

Get Certified is a locally owned and operated food safety training company.
State law requires that each food service establishment have a minimum of one person at each location be trained and certified as a Food Protection Manager (CFPM). Most locations require multiple CFPMs. Get Certified offers multiple ways for you to earn your certification. 
Food Safety Training

Get Certified offers one-day certification training along with private on-site classes. 

Health Department Pre-Inspections

Be prepared for your next inspection! We can walk you through what you can expect during an inspection and maximize your inspection score your customers will see.

Online Training & Test Proctoring

Can't make it to a physical class? No problem! We offer online curriculum and test proctoring.

Nevada Alcohol Awareness Training Card

Pay online, study online, test online, pass simple and easy! $15

Access here

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